1 1/2 lb. Fresh Shrimp

Sutter Buttes Lime Fresco Sea Salt

6 Tbsp. Sutter Buttes Garlic Olive Oil

Juice from 1 Lime

1 tsp. Cracked Pepper

1/2 tsp. Cumin


Toss shrimp wth Lime Fresco Sea Salt, cracked pepper, cumin and 2 Tbsp. Garlic Olive Oil.  Let shrimp marinade for 30 minutes.  Heat 4 Tbsp. Garlic Olive Oil in a large skillet over medium-high heat.  Add the shrimp and sauté approximately 2 minutes each side.  Mix cilantro with the juice of 1 lime.  Remove shrimp from skillet and toss well with cilantro lime juice mixture.  Enjoy!