1 1/2 lb. Fresh Shrimp
Sutter Buttes Lime Fresco Sea Salt
6 Tbsp. Sutter Buttes Garlic Olive Oil
Juice from 1 Lime
1 tsp. Cracked Pepper
1/2 tsp. Cumin
Toss shrimp wth Lime Fresco Sea Salt, cracked pepper, cumin and 2 Tbsp. Garlic Olive Oil. Let shrimp marinade for 30 minutes. Heat 4 Tbsp. Garlic Olive Oil in a large skillet over medium-high heat. Add the shrimp and sauté approximately 2 minutes each side. Mix cilantro with the juice of 1 lime. Remove shrimp from skillet and toss well with cilantro lime juice mixture. Enjoy!